PL | EN
#121 - #121 Fruit Gose
August 27, 2019
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FINISHEDStatus
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1817 days agoBrewday
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1815 days agoFermentation start date
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1798 days agoSecondary
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---Dry hops date
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1787 days agoPriming
![](/uploads/qr-code/704fc9c74fde0a3d5759bbb9e362929c.png)
Updated 1782 days ago
Mash and boil
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69.1 %Actual mash efficiency
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10Pre-boil gravity BLG
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12.1Original gravity BLG
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12Batch IBU
Fermentation
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11.6 liter(s)Primary size
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0.35 liter(s)Boil loss
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4.1Post-primary gravity BLG
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4.1Final gravity BLG
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4.4 %ABV
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67 %Attenuation
Priming
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12.3 liter(s)Priming size
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227Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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57.8 gPriming sugar amount
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21.5 CPriming beer temp
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