PL | EN
#18 - American Blond Ale #2
August 20, 2019
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FINISHEDStatus
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1823 days agoBrewday
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1823 days agoFermentation start date
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1815 days agoSecondary
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1807 days agoDry hops date
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1803 days agoPriming
![](/uploads/qr-code/55d3e3096e6ccd4a64800bfbf6a09142.png)
Updated 1803 days ago
Mash and boil
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84.4 %Actual mash efficiency
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12.2Pre-boil gravity BLG
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13.4Original gravity BLG
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19Batch IBU
Fermentation
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24 liter(s)Primary size
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---Boil loss
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2.9Post-primary gravity BLG
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3.2Final gravity BLG
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5.6 %ABV
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77 %Attenuation
Priming
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21 liter(s)Priming size
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249Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Table sugarPriming sugar
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120.8 gPriming sugar amount
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20 CPriming beer temp
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