PL | EN
#5 - Pale Ale wg. TB
August 15, 2019
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FINISHEDStatus
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1909 days agoBrewday
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1909 days agoFermentation start date
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---Secondary
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---Dry hops date
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1884 days agoPriming
Updated 1884 days ago
Mash and boil
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79 %Actual mash efficiency
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6.5Pre-boil gravity BLG
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12Original gravity BLG
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53Batch IBU
Fermentation
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15 liter(s)Primary size
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5 liter(s)Boil loss
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---Post-primary gravity
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5Final gravity BLG
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3.9 %ABV
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59.3 %Attenuation
Priming
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15 liter(s)Priming size
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228Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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73.5 gPriming sugar amount
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24 CPriming beer temp
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