PL | EN
#107 - Weizenbier/Hefeweizen
August 15, 2019
-
FINISHEDStatus
-
1829 days agoBrewday
-
1829 days agoFermentation start date
-
1805 days agoSecondary
-
---Dry hops date
-
1806 days agoPriming
![](/uploads/qr-code/241a5c023e5bbb5776174d4c40e6871f.png)
Updated 1805 days ago
Mash and boil
-
70.4 %Actual mash efficiency
-
---Pre-boil gravity
-
11.4Original gravity BLG
-
10Batch IBU
Fermentation
-
18.8 liter(s)Primary size
-
---Boil loss
-
---Post-primary gravity
-
3Final gravity BLG
-
4.5 %ABV
-
74.5 %Attenuation
Priming
-
20 liter(s)Priming size
-
211Calories per 12oz
-
ForcedCarbonation type
-
2Volumes of CO2
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can add private recipes and batches? Become a PRO member!