PL | EN
#15 - Pale Ale #2
July 30, 2019
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FINISHEDStatus
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1844 days agoBrewday
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1844 days agoFermentation start date
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1838 days agoSecondary
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---Dry hops date
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1824 days agoPriming
![](/uploads/qr-code/92d9d37b17975db12f06fcb6624888ef.png)
Updated 1824 days ago
Mash and boil
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85 %Actual mash efficiency
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10.8Pre-boil gravity BLG
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12.4Original gravity BLG
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31Batch IBU
Fermentation
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21.5 liter(s)Primary size
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---Boil loss
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4.1Post-primary gravity BLG
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3.6Final gravity BLG
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4.8 %ABV
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71.9 %Attenuation
Priming
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20 liter(s)Priming size
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232Calories per 12oz
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Re-fermentationCarbonation type
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1.6Volumes of CO2
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Table sugarPriming sugar
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59.1 gPriming sugar amount
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20 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
August 9, 2019 | SECONDARY | 3.6 BLG | --- | --- | |
August 15, 2019 | SECONDARY | 3.5 BLG | --- | --- |
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