PL | EN
#15 - Brown Porter
July 24, 2019
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FINISHEDStatus
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1981 days agoBrewday
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1979 days agoFermentation start date
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---Secondary
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---Dry hops date
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1963 days agoPriming
Updated 1962 days ago
Mash and boil
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82.9 %Actual mash efficiency
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12.5Pre-boil gravity BLG
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14Original gravity BLG
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29Batch IBU
Fermentation
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18 liter(s)Primary size
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4 liter(s)Boil loss
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---Post-primary gravity
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5.2Final gravity BLG
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4.9 %ABV
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63.9 %Attenuation
Priming
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18 liter(s)Priming size
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266Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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82 gPriming sugar amount
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20 CPriming beer temp
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