PL | EN
#14 - Panaceum
July 7, 2019
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FINISHEDStatus
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1868 days agoBrewday
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1868 days agoFermentation start date
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1854 days agoSecondary
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---Dry hops date
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1846 days agoPriming
![](/uploads/qr-code/0c038d4c0c74b28c9051b28dac312874.png)
Updated 1845 days ago
Mash and boil
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87.9 %Actual mash efficiency
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8.1Pre-boil gravity BLG
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15.3Original gravity BLG
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47Batch IBU
Fermentation
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23.5 liter(s)Primary size
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5.5 liter(s)Boil loss
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3.7Post-primary gravity BLG
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3.2Final gravity BLG
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6.8 %ABV
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80 %Attenuation
Priming
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9.9 liter(s)Priming size
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285Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Corn sugarPriming sugar
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73.4 gPriming sugar amount
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22 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
---|---|---|---|---|---|---|
July 21, 2019 | PRIMARY | --- | --- | 21 C | ||
21C |
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