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#9 - SweetKasssmar
June 15, 2019
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FINISHEDStatus
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1890 days agoBrewday
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1889 days agoFermentation start date
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1882 days agoSecondary
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---Dry hops date
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1874 days agoPriming
![](/uploads/qr-code/ce0de713085b2b39dc1a23d1f76f6664.png)
Updated 1873 days ago
Mash and boil
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88.2 %Actual mash efficiency
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13Pre-boil gravity BLG
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14.1Original gravity BLG
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20Batch IBU
Fermentation
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28 liter(s)Primary size
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2 liter(s)Boil loss
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6Post-primary gravity BLG
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5Final gravity BLG
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5.1 %ABV
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65.6 %Attenuation
Priming
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60 liter(s)Priming size
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268Calories per 12oz
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Re-fermentationCarbonation type
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1.7Volumes of CO2
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Corn sugarPriming sugar
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207.2 gPriming sugar amount
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18 CPriming beer temp
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