PL | EN
#2 - Dwuch Belgów
July 27, 2016
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FINISHEDStatus
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2952 days agoBrewday
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2952 days agoFermentation start date
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2939 days agoSecondary
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---Dry hops date
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2913 days agoPriming
![](/uploads/qr-code/1ac7f5fe5539a01b1706661112eadc78.png)
Updated 2734 days ago
Mash and boil
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88.2 %Actual mash efficiency
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15.2Pre-boil gravity BLG
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17.5Original gravity BLG
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31Batch IBU
Fermentation
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22 liter(s)Primary size
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---Boil loss
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3.5Post-primary gravity BLG
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3Final gravity BLG
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8.3 %ABV
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83.7 %Attenuation
Priming
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22.5 liter(s)Priming size
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327Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Table sugarPriming sugar
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131.6 gPriming sugar amount
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21 CPriming beer temp
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