PL | EN
#8 - P13
July 25, 2016
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FINISHEDStatus
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2947 days agoBrewday
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2947 days agoFermentation start date
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2925 days agoSecondary
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2925 days agoDry hops date
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2918 days agoPriming
![](/uploads/qr-code/de9eabae0a812381dd8f6e21a2a5280f.png)
Updated 2726 days ago
Mash and boil
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58.1 %Actual mash efficiency
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13Pre-boil gravity BLG
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13.2Original gravity BLG
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41Batch IBU
Fermentation
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11.5 liter(s)Primary size
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---Boil loss
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2Post-primary gravity BLG
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2Final gravity BLG
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6.1 %ABV
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85.4 %Attenuation
Priming
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10.5 liter(s)Priming size
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242Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Corn sugarPriming sugar
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65 gPriming sugar amount
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23 CPriming beer temp
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