PL | EN
#40 - PILS
June 7, 2019
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FINISHEDStatus
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1897 days agoBrewday
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1896 days agoFermentation start date
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1873 days agoSecondary
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---Dry hops date
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1788 days agoPriming
![](/uploads/qr-code/3511730b1fb6c7eab63c7aadeca773d9.png)
Updated 1787 days ago
Mash and boil
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83.3 %Actual mash efficiency
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9.5Pre-boil gravity BLG
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12.5Original gravity BLG
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40Batch IBU
Fermentation
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21 liter(s)Primary size
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5 liter(s)Boil loss
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2.5Post-primary gravity BLG
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3.5Final gravity BLG
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4.9 %ABV
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72.9 %Attenuation
Priming
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19.5 liter(s)Priming size
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234Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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74.6 gPriming sugar amount
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14 CPriming beer temp
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