PL | EN
#6 - AIPA
July 24, 2016
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FINISHEDStatus
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2955 days agoBrewday
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2955 days agoFermentation start date
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2941 days agoSecondary
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---Dry hops date
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2933 days agoPriming
![](/uploads/qr-code/af8e97d67267da64ffbce890175774d8.png)
Updated 2733 days ago
Mash and boil
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75.9 %Actual mash efficiency
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11Pre-boil gravity BLG
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15Original gravity BLG
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61Batch IBU
Fermentation
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23 liter(s)Primary size
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---Boil loss
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3.3Post-primary gravity BLG
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3.3Final gravity BLG
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6.6 %ABV
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78.9 %Attenuation
Priming
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21.5 liter(s)Priming size
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280Calories per 12oz
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Re-fermentationCarbonation type
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2.9Volumes of CO2
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Corn sugarPriming sugar
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192.8 gPriming sugar amount
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20 CPriming beer temp
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