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#16 - Gwoździe i Banany Karmin...
June 4, 2019
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FINISHEDStatus
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1901 days agoBrewday
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1901 days agoFermentation start date
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1881 days agoSecondary
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---Dry hops date
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1869 days agoPriming
![](/uploads/qr-code/7dd6afc6d9cc973ab5c1dac65f0443b6.png)
Updated 1850 days ago
Mash and boil
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72.1 %Actual mash efficiency
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11.5Pre-boil gravity BLG
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12Original gravity BLG
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22Batch IBU
Fermentation
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25 liter(s)Primary size
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2 liter(s)Boil loss
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5.5Post-primary gravity BLG
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3Final gravity BLG
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4.9 %ABV
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75.8 %Attenuation
Priming
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23 liter(s)Priming size
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223Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Corn sugarPriming sugar
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135.5 gPriming sugar amount
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20 CPriming beer temp
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