PL | EN
#13 - American Wheat vol.1
June 1, 2019
-
FINISHEDStatus
-
1904 days agoBrewday
-
1904 days agoFermentation start date
-
1891 days agoSecondary
-
---Dry hops date
-
1876 days agoPriming
![](/uploads/qr-code/25ef24535f70af00383a4946f6a8a86e.png)
Updated 1875 days ago
Mash and boil
-
93.5 %Actual mash efficiency
-
10.8Pre-boil gravity BLG
-
12.5Original gravity BLG
-
17Batch IBU
Fermentation
-
23 liter(s)Primary size
-
---Boil loss
-
2Post-primary gravity BLG
-
2Final gravity BLG
-
5.7 %ABV
-
84.6 %Attenuation
Priming
-
18 liter(s)Priming size
-
230Calories per 12oz
-
Re-fermentationCarbonation type
-
2.2Volumes of CO2
-
Table sugarPriming sugar
-
96.4 gPriming sugar amount
-
20 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can add private recipes and batches? Become a PRO member!