PL | EN
#4 - Ordinary Bitter (Homebeer...
May 26, 2019
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FINISHEDStatus
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1910 days agoBrewday
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1910 days agoFermentation start date
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---Secondary
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---Dry hops date
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1892 days agoPriming
![](/uploads/qr-code/13942bcc0ea541ba0b274b350e78cd87.png)
Updated 1892 days ago
Mash and boil
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62.6 %Actual mash efficiency
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9.5Pre-boil gravity BLG
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10.5Original gravity BLG
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59Batch IBU
Fermentation
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19.5 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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2Final gravity BLG
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4.5 %ABV
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81.5 %Attenuation
Priming
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17.5 liter(s)Priming size
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192Calories per 12oz
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Re-fermentationCarbonation type
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1.9Volumes of CO2
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Corn sugarPriming sugar
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80 gPriming sugar amount
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20 CPriming beer temp
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