PL | EN
#30 - ala"WIT
May 19, 2019
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FINISHEDStatus
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1994 days agoBrewday
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1994 days agoFermentation start date
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1979 days agoSecondary
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---Dry hops date
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1979 days agoPriming
Updated 1979 days ago
Mash and boil
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81.4 %Actual mash efficiency
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10.5Pre-boil gravity BLG
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12Original gravity BLG
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23Batch IBU
Fermentation
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12.1 liter(s)Primary size
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2 liter(s)Boil loss
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3.1Post-primary gravity BLG
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3Final gravity BLG
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4.9 %ABV
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75.8 %Attenuation
Priming
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11.5 liter(s)Priming size
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223Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Table sugarPriming sugar
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77.5 gPriming sugar amount
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22 CPriming beer temp
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