PL | EN
#32 - Weizen z Mango v2
May 13, 2019
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FINISHEDStatus
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1923 days agoBrewday
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1923 days agoFermentation start date
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1915 days agoSecondary
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---Dry hops date
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1908 days agoPriming
![](/uploads/qr-code/4c5435c96fdb6dba1fe9d9dd95c850c3.png)
Updated 1908 days ago
Mash and boil
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60.8 %Actual mash efficiency
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9Pre-boil gravity BLG
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11Original gravity BLG
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17Batch IBU
Fermentation
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10 liter(s)Primary size
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---Boil loss
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1Post-primary gravity BLG
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1Final gravity BLG
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5.3 %ABV
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91.2 %Attenuation
Priming
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9.5 liter(s)Priming size
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199Calories per 12oz
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Re-fermentationCarbonation type
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3Volumes of CO2
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Corn sugarPriming sugar
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91.3 gPriming sugar amount
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22 CPriming beer temp
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