PL | EN
#21 - African Pale Ale
May 11, 2019
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FINISHEDStatus
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1925 days agoBrewday
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1924 days agoFermentation start date
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1915 days agoSecondary
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1915 days agoDry hops date
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1913 days agoPriming
![](/uploads/qr-code/360a1ba88a5a2aaf902509d299c8accf.png)
Updated 1912 days ago
Mash and boil
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81.5 %Actual mash efficiency
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16Pre-boil gravity BLG
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14.3Original gravity BLG
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42Batch IBU
Fermentation
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19 liter(s)Primary size
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5 liter(s)Boil loss
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3.6Post-primary gravity BLG
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3.6Final gravity BLG
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6 %ABV
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75.7 %Attenuation
Priming
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18 liter(s)Priming size
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268Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Corn sugarPriming sugar
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90.2 gPriming sugar amount
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20 CPriming beer temp
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