PL | EN
#71 - Porter Bałtycki 3.0
May 4, 2019
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FINISHEDStatus
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1932 days agoBrewday
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1931 days agoFermentation start date
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1898 days agoSecondary
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---Dry hops date
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1848 days agoPriming
![](/uploads/qr-code/6638d308027bdb7af05759d463d9cc21.png)
Updated 1847 days ago
Mash and boil
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67.5 %Actual mash efficiency
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15Pre-boil gravity BLG
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22.2Original gravity BLG
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40Batch IBU
Fermentation
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12 liter(s)Primary size
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0.6 liter(s)Boil loss
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7Post-primary gravity BLG
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6Final gravity BLG
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10 %ABV
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74.5 %Attenuation
Priming
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11 liter(s)Priming size
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428Calories per 12oz
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Re-fermentationCarbonation type
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1.8Volumes of CO2
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Table sugarPriming sugar
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43.4 gPriming sugar amount
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22 CPriming beer temp
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