PL | EN
#2 - pszenica
April 22, 2019
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FINISHEDStatus
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2074 days agoBrewday
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2074 days agoFermentation start date
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2049 days agoSecondary
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---Dry hops date
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2034 days agoPriming
Updated 2032 days ago
Mash and boil
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71 %Actual mash efficiency
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10Pre-boil gravity BLG
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12Original gravity BLG
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23Batch IBU
Fermentation
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20 liter(s)Primary size
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2 liter(s)Boil loss
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---Post-primary gravity
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0.1Final gravity BLG
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6.3 %ABV
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99.2 %Attenuation
Priming
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19 liter(s)Priming size
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214Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Table sugarPriming sugar
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111.2 gPriming sugar amount
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21 CPriming beer temp
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