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#4 - Imperialny porter bałtyck...
April 15, 2019
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FINISHEDStatus
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2083 days agoBrewday
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2082 days agoFermentation start date
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2051 days agoSecondary
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---Dry hops date
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2036 days agoPriming
Updated 2036 days ago
Mash and boil
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66.2 %Actual mash efficiency
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21.1Pre-boil gravity BLG
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24Original gravity BLG
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73Batch IBU
Fermentation
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28 liter(s)Primary size
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2 liter(s)Boil loss
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1.4Post-primary gravity BLG
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0.5Final gravity BLG
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14.1 %ABV
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98.1 %Attenuation
Priming
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28 liter(s)Priming size
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447Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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121.5 gPriming sugar amount
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18 CPriming beer temp
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