PL | EN
#8 - Grillers jasny
April 15, 2019
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FINISHEDStatus
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1951 days agoBrewday
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1951 days agoFermentation start date
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---Secondary
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---Dry hops date
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1915 days agoPriming
![](/uploads/qr-code/9f6b92d02e921f8383caed0d504c4cf3.png)
Updated 1914 days ago
Mash and boil
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83 %Actual mash efficiency
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11Pre-boil gravity BLG
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13.5Original gravity BLG
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28Batch IBU
Fermentation
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25 liter(s)Primary size
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5 liter(s)Boil loss
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---Post-primary gravity
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3.7Final gravity BLG
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5.4 %ABV
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73.3 %Attenuation
Priming
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24.5 liter(s)Priming size
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252Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Table sugarPriming sugar
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160.6 gPriming sugar amount
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20 CPriming beer temp
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