PL | EN
#11 - Saison HomeBrewing Karmi...
April 5, 2019
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FINISHEDStatus
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1961 days agoBrewday
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1960 days agoFermentation start date
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1943 days agoSecondary
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---Dry hops date
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1930 days agoPriming
![](/uploads/qr-code/62515994fd65cfd65ef2567a25de7ab7.png)
Updated 1929 days ago
Mash and boil
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79.6 %Actual mash efficiency
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11Pre-boil gravity BLG
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12Original gravity BLG
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31Batch IBU
Fermentation
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25.5 liter(s)Primary size
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4 liter(s)Boil loss
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6Post-primary gravity BLG
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2.2Final gravity BLG
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5.3 %ABV
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82.2 %Attenuation
Priming
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24 liter(s)Priming size
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220Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Corn sugarPriming sugar
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135.7 gPriming sugar amount
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18 CPriming beer temp
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