PL | EN
#35 - Pilsnenskie
April 4, 2019
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FINISHEDStatus
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1962 days agoBrewday
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1962 days agoFermentation start date
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1953 days agoSecondary
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---Dry hops date
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1946 days agoPriming
![](/uploads/qr-code/713726bed49a297e0ee404cae38ba9fc.png)
Updated 1945 days ago
Mash and boil
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88.1 %Actual mash efficiency
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11.5Pre-boil gravity BLG
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14.9Original gravity BLG
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25Batch IBU
Fermentation
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21.5 liter(s)Primary size
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3.5 liter(s)Boil loss
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4Post-primary gravity BLG
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2.8Final gravity BLG
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6.8 %ABV
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82 %Attenuation
Priming
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20 liter(s)Priming size
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276Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Table sugarPriming sugar
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109 gPriming sugar amount
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21 CPriming beer temp
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