PL | EN
#37 - BRETT AIPA + BRETT FRUIT...
March 29, 2019
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FINISHEDStatus
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1967 days agoBrewday
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1966 days agoFermentation start date
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---Secondary
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---Dry hops date
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1857 days agoPriming
![](/uploads/qr-code/7a4f81bff7d7e106da6ae96ccc11b518.png)
Updated 1857 days ago
Mash and boil
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77.7 %Actual mash efficiency
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12Pre-boil gravity BLG
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15Original gravity BLG
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47Batch IBU
Fermentation
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30 liter(s)Primary size
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4 liter(s)Boil loss
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---Post-primary gravity
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0.5Final gravity BLG
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8 %ABV
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96.9 %Attenuation
Priming
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27 liter(s)Priming size
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272Calories per 12oz
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Re-fermentationCarbonation type
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1.5Volumes of CO2
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Table sugarPriming sugar
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74 gPriming sugar amount
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22 CPriming beer temp
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