PL | EN
#15 - Saison wlp590 Topaz Tea...
March 28, 2019
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FINISHEDStatus
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1969 days agoBrewday
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1969 days agoFermentation start date
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1958 days agoSecondary
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---Dry hops date
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1950 days agoPriming
![](/uploads/qr-code/a46d6ba48b8dfbeebc85677bf358600f.png)
Updated 1949 days ago
Mash and boil
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77 %Actual mash efficiency
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12.4Pre-boil gravity BLG
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12.2Original gravity BLG
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21Batch IBU
Fermentation
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23 liter(s)Primary size
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2 liter(s)Boil loss
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2Post-primary gravity BLG
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1Final gravity BLG
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6 %ABV
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92.1 %Attenuation
Priming
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20 liter(s)Priming size
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221Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Corn sugarPriming sugar
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148.3 gPriming sugar amount
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22 CPriming beer temp
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