PL | EN
#37 - porter
March 23, 2019
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SECONDARYStatus
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1973 days agoBrewday
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1954 days agoFermentation start date
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---Secondary
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---Dry hops date
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---Priming
![](/uploads/qr-code/dc7b59b4e8d6d5337ecb838ea0caf56c.png)
Updated 1919 days ago
Mash and boil
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82.4 %Actual mash efficiency
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13.1Pre-boil gravity BLG
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13.2Original gravity BLG
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29Batch IBU
Fermentation
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23 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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---Final gravity BLG
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---ABV
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---Attenuation
Priming
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---Priming size
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---Calories per 12oz
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---Carbonation type
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---Volumes of CO2
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