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  4. #13 - Inwazja chmielu w BDP

#13 - Inwazja chmielu w BDP
March 22, 2019

  • FINISHED
    Status
  • 2050 days ago
    Brewday
  • ---
    Fermentation start date
  • 2027 days ago
    Secondary
  • ---
    Dry hops date
  • 2000 days ago
    Priming
Updated 2000 days ago

Mash and boil

  • 80.3 %
    Actual mash efficiency
  • 13
    Pre-boil gravity BLG
  • 14
    Original gravity BLG
  • 48
    Batch IBU

Fermentation

  • 25 liter(s)
    Primary size
  • 3 liter(s)
    Boil loss
  • 3.4
    Post-primary gravity BLG
  • 3.1
    Final gravity BLG
  • 6 %
    ABV
  • 78.7 %
    Attenuation

Priming

  • 25 liter(s)
    Priming size
  • 261
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.5
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 161.3 g
    Priming sugar amount
  • 19 C
    Priming beer temp
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