PL | EN
#28 - Brut IPA
March 21, 2019
-
FINISHEDStatus
-
1976 days agoBrewday
-
1975 days agoFermentation start date
-
1969 days agoSecondary
-
1966 days agoDry hops date
-
1964 days agoPriming
![](/uploads/qr-code/926ee7ea248eb919daae6fd3e5fce093.png)
Updated 1962 days ago
Mash and boil
-
65.5 %Actual mash efficiency
-
10Pre-boil gravity BLG
-
12Original gravity BLG
-
24Batch IBU
Fermentation
-
10 liter(s)Primary size
-
---Boil loss
-
1Post-primary gravity BLG
-
0.5Final gravity BLG
-
6.1 %ABV
-
96.1 %Attenuation
Priming
-
9.5 liter(s)Priming size
-
216Calories per 12oz
-
Re-fermentationCarbonation type
-
3Volumes of CO2
-
Corn sugarPriming sugar
-
91.3 gPriming sugar amount
-
22 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can add private recipes and batches? Become a PRO member!