PL | EN
#28 - Smoked Cherry
March 11, 2019
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FINISHEDStatus
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1986 days agoBrewday
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1986 days agoFermentation start date
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1979 days agoSecondary
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---Dry hops date
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1972 days agoPriming
![](/uploads/qr-code/0e72cda34543e2e3443546af6661f817.png)
Updated 1971 days ago
Mash and boil
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61.6 %Actual mash efficiency
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---Pre-boil gravity
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7.6Original gravity BLG
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22Batch IBU
Fermentation
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23.5 liter(s)Primary size
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2 liter(s)Boil loss
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2.2Post-primary gravity BLG
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1.5Final gravity BLG
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3.2 %ABV
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80.8 %Attenuation
Priming
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23 liter(s)Priming size
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137Calories per 12oz
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Re-fermentationCarbonation type
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2.65Volumes of CO2
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Table sugarPriming sugar
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164.5 gPriming sugar amount
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20 CPriming beer temp
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