PL | EN
#60 - APA Pacifica
March 1, 2019
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FINISHEDStatus
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1995 days agoBrewday
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1995 days agoFermentation start date
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1985 days agoSecondary
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1985 days agoDry hops date
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1978 days agoPriming
![](/uploads/qr-code/ee730c1f896400c8daa96eabc2cd2a40.png)
Updated 1978 days ago
Mash and boil
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96.3 %Actual mash efficiency
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9Pre-boil gravity BLG
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11.5Original gravity BLG
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41Batch IBU
Fermentation
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12 liter(s)Primary size
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4 liter(s)Boil loss
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2.5Post-primary gravity BLG
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2.5Final gravity BLG
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4.8 %ABV
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78.8 %Attenuation
Priming
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11 liter(s)Priming size
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211Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Table sugarPriming sugar
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65.4 gPriming sugar amount
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22 CPriming beer temp
Mash checks
# | Check at | Temp | Gravity | pH | ||
---|---|---|---|---|---|---|
1 | March 1, 2019 at 7:33 PM | 20 C | 15 BLG | 5.5 | ||
Gęstość brzeczki przedniej. |
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
---|---|---|---|---|---|---|
March 11, 2019 | SECONDARY | 2.5 BLG | 20 C | 20 C | ||
Wyszło 12 litrów. |
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