PL | EN
#4 - New England IPA
February 10, 2019
-
FINISHEDStatus
-
2090 days agoBrewday
-
2089 days agoFermentation start date
-
2079 days agoSecondary
-
---Dry hops date
-
2071 days agoPriming
Updated 2072 days ago
Mash and boil
-
67.8 %Actual mash efficiency
-
---Pre-boil gravity
-
13Original gravity BLG
-
---Batch IBU
Fermentation
-
12 liter(s)Primary size
-
2 liter(s)Boil loss
-
---Post-primary gravity
-
2Final gravity BLG
-
6 %ABV
-
85.2 %Attenuation
Priming
-
10 liter(s)Priming size
-
238Calories per 12oz
-
Re-fermentationCarbonation type
-
2Volumes of CO2
-
Table sugarPriming sugar
-
28.5 gPriming sugar amount
-
8 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can add private recipes and batches? Become a PRO member!