PL | EN
#12 - Dark side
February 21, 2019
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FINISHEDStatus
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2004 days agoBrewday
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2003 days agoFermentation start date
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1982 days agoSecondary
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---Dry hops date
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1956 days agoPriming
![](/uploads/qr-code/cbd7b480d691553c54023636fda12c98.png)
Updated 1955 days ago
Mash and boil
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87.1 %Actual mash efficiency
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16Pre-boil gravity BLG
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17Original gravity BLG
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22Batch IBU
Fermentation
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24 liter(s)Primary size
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6 liter(s)Boil loss
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4.5Post-primary gravity BLG
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5.2Final gravity BLG
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6.9 %ABV
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70.9 %Attenuation
Priming
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23 liter(s)Priming size
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324Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Corn sugarPriming sugar
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147.4 gPriming sugar amount
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14 CPriming beer temp
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