PL | EN
#15 - American Stout #1
February 10, 2019
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FINISHEDStatus
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2015 days agoBrewday
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2015 days agoFermentation start date
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2001 days agoSecondary
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---Dry hops date
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1995 days agoPriming
![](/uploads/qr-code/03792069a19ecbaaca653219085f68f9.png)
Updated 1994 days ago
Mash and boil
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86.8 %Actual mash efficiency
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14.3Pre-boil gravity BLG
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18.5Original gravity BLG
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67Batch IBU
Fermentation
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8.5 liter(s)Primary size
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4.5 liter(s)Boil loss
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4.3Post-primary gravity BLG
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4.3Final gravity BLG
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8.3 %ABV
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77.9 %Attenuation
Priming
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8 liter(s)Priming size
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349Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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37.2 gPriming sugar amount
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21 CPriming beer temp
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