PL | EN

#23 - DDH Rice West Coast IPA
February 9, 2019

  • FINISHED
    Status
  • 2096 days ago
    Brewday
  • 2096 days ago
    Fermentation start date
  • 2084 days ago
    Secondary
  • 2083 days ago
    Dry hops date
  • 2074 days ago
    Priming


Updated 2075 days ago

Mash and boil

  • 90.2 %
    Actual mash efficiency
  • 10
    Pre-boil gravity BLG
  • 15
    Original gravity BLG
  • 73
    Batch IBU

Fermentation

  • 20 liter(s)
    Primary size
  • 10 liter(s)
    Boil loss
  • 1.8
    Post-primary gravity BLG
  • 1.8
    Final gravity BLG
  • 7.3 %
    ABV
  • 88.5 %
    Attenuation

Priming

  • 16 liter(s)
    Priming size
  • 276
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.3
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 92.1 g
    Priming sugar amount
  • 20 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
February 9, 2019 PRIMARY 15 BLG 15 C 15 C
February 10, 2019 PRIMARY 12.3 BLG 18 C 18 C
February 11, 2019 PRIMARY 8.5 BLG 18.5 C 18.5 C
dodane 28,3g Cryo Amarillo
Samoczynny wzrost temp do 20oC
February 12, 2019 PRIMARY 4 BLG 19.5 C 20 C
February 13, 2019 PRIMARY 1.8 BLG 21 C 21 C
February 18, 2019 PRIMARY 1.8 BLG 19.5 C 19.5 C
schładzanie do 10 oC
February 19, 2019 PRIMARY 1.8 BLG 10 C 10 C
February 22, 2019 SECONDARY 1.8 BLG 15 C 15 C
120 g Mosaic, 28,3 g Cryo Loral, 28,3 g Cryo Ekuanot
February 23, 2019 SECONDARY 1.8 BLG 15 C 15 C
February 24, 2019 SECONDARY 1.8 BLG 15 C 15 C
February 25, 2019 SECONDARY 1.8 BLG 15 C 15 C
60 g Cryo Citra, 28,3 g Cryo Mosaic, 28,3 g Sabro
February 26, 2019 SECONDARY 1.8 BLG 15 C 15 C
February 27, 2019 SECONDARY 1.8 BLG 15 C 15 C
Cold crash 6oC
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can modify recipe for a single batch? Become a PRO member!