PL | EN
#27 - Rosół z zieleniną CCCEC
January 31, 2019
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FINISHEDStatus
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2155 days agoBrewday
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2155 days agoFermentation start date
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2147 days agoSecondary
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2140 days agoDry hops date
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2133 days agoPriming
Updated 2133 days ago
Mash and boil
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76.5 %Actual mash efficiency
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---Pre-boil gravity
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13.2Original gravity BLG
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26Batch IBU
Fermentation
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22.5 liter(s)Primary size
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2.5 liter(s)Boil loss
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2.8Post-primary gravity BLG
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2.1Final gravity BLG
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6.1 %ABV
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84.6 %Attenuation
Priming
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23 liter(s)Priming size
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242Calories per 12oz
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Re-fermentationCarbonation type
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2.4Volumes of CO2
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Corn sugarPriming sugar
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150.3 gPriming sugar amount
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18 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
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February 7, 2019 | PRIMARY | 3.2 BLG | 17 C | 16 C | ||
8:30 | ||||||
February 15, 2019 | SECONDARY | --- | --- | 17.5 C | ||
11:30 dodany chmiel na zimno, korekta Citry na 22 g |
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