PL | EN
#17 - White IPA 14 BLG z Homeb...
January 29, 2019
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FINISHEDStatus
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2027 days agoBrewday
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2026 days agoFermentation start date
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2011 days agoSecondary
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2011 days agoDry hops date
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2005 days agoPriming
![](/uploads/qr-code/36f8fc11fba29c74966e9d3eeea8bc96.png)
Updated 2004 days ago
Mash and boil
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86.4 %Actual mash efficiency
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9Pre-boil gravity BLG
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13Original gravity BLG
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39Batch IBU
Fermentation
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9 liter(s)Primary size
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5 liter(s)Boil loss
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4.5Post-primary gravity BLG
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4.5Final gravity BLG
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4.7 %ABV
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66.3 %Attenuation
Priming
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6.5 liter(s)Priming size
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245Calories per 12oz
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Re-fermentationCarbonation type
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2.45Volumes of CO2
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Table sugarPriming sugar
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40.6 gPriming sugar amount
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19 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
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January 30, 2019 | PRIMARY | 13 BLG | 17 C | 20 C | ||
Warzenie pełne fuckupów. Zacieranie przedłużone i problematyczne. Filtracja 2 razy utknęła. Pipo mętne jak błoto :P Drożdże zadane o północy 30.01.2019 do pia o temp 17 stopni. Wiadro odstawione do kuchni. |
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February 10, 2019 | PRIMARY | 4.5 BLG | 20.5 C | 20.5 C | ||
February 14, 2019 | SECONDARY | 4.5 BLG | 20.5 C | 20.5 C | ||
Wyniesione do piwnicy, w temp ok 14 stopni. |
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