PL | EN
#60 - Pszeniczne
June 6, 2016
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FINISHEDStatus
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2994 days agoBrewday
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2994 days agoFermentation start date
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---Secondary
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---Dry hops date
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2979 days agoPriming
![](/uploads/qr-code/3e40d917b54880f3bddb25f4bea093a9.png)
Updated 2724 days ago
Mash and boil
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79.1 %Actual mash efficiency
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9.6Pre-boil gravity BLG
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10.6Original gravity BLG
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9Batch IBU
Fermentation
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55 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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3Final gravity BLG
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4.1 %ABV
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72.5 %Attenuation
Priming
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55 liter(s)Priming size
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196Calories per 12oz
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Re-fermentationCarbonation type
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2.8Volumes of CO2
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Table sugarPriming sugar
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426.5 gPriming sugar amount
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20 CPriming beer temp
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