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#25 - BRETT IPA V1
January 25, 2019

  • FINISHED
    Status
  • 2164 days ago
    Brewday
  • 2164 days ago
    Fermentation start date
  • 2132 days ago
    Secondary
  • ---
    Dry hops date
  • 2121 days ago
    Priming
Updated 2112 days ago

Mash and boil

  • 67.9 %
    Actual mash efficiency
  • 13
    Pre-boil gravity BLG
  • 13
    Original gravity BLG
  • 34
    Batch IBU

Fermentation

  • 15 liter(s)
    Primary size
  • 4 liter(s)
    Boil loss
  • -0
    Post-primary gravity BLG
  • -0
    Final gravity BLG
  • ---
    ABV
  • ---
    Attenuation

Priming

  • 15 liter(s)
    Priming size
  • ---
    Calories per 12oz
  • Forced
    Carbonation type
  • 2
    Volumes of CO2

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
February 3, 2019 PRIMARY 1.5 BLG 23 C 23 C
February 9, 2019 PRIMARY 1 BLG 23 C 23 C
February 26, 2019 SECONDARY --- 23 C 23 C
Dodany chmiel: 100gr citra, 100gr mosaica
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