PL | EN
#22 - SESSION IPA
January 20, 2019
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FINISHEDStatus
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2115 days agoBrewday
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2115 days agoFermentation start date
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2101 days agoSecondary
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2094 days agoDry hops date
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2091 days agoPriming
Updated 2090 days ago
Mash and boil
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85.8 %Actual mash efficiency
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13Pre-boil gravity BLG
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13.5Original gravity BLG
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51Batch IBU
Fermentation
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25 liter(s)Primary size
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---Boil loss
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4Post-primary gravity BLG
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3.5Final gravity BLG
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5.5 %ABV
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75 %Attenuation
Priming
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21 liter(s)Priming size
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252Calories per 12oz
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Re-fermentationCarbonation type
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2.6Volumes of CO2
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Table sugarPriming sugar
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139.1 gPriming sugar amount
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17 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
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February 9, 2019 | SECONDARY | 3.5 BLG | 17 C | --- |
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