PL | EN
#2 - Summer ale
June 2, 2016
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FINISHEDStatus
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3006 days agoBrewday
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3006 days agoFermentation start date
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---Secondary
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---Dry hops date
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2991 days agoPriming
![](/uploads/qr-code/0d6015d732020bc1d2c4b71fe70d4187.png)
Updated 2732 days ago
Mash and boil
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67 %Actual mash efficiency
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8Pre-boil gravity BLG
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10.5Original gravity BLG
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33Batch IBU
Fermentation
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18 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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2Final gravity BLG
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4.5 %ABV
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81.5 %Attenuation
Priming
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17 liter(s)Priming size
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192Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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77.4 gPriming sugar amount
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20 CPriming beer temp
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