PL | EN
#31 - 1st Kveik
January 5, 2019
-
FINISHEDStatus
-
2051 days agoBrewday
-
2050 days agoFermentation start date
-
---Secondary
-
---Dry hops date
-
2033 days agoPriming
![](/uploads/qr-code/5f98c6e8a2acc1374222af568b0d6448.png)
Updated 2032 days ago
Mash and boil
-
82.6 %Actual mash efficiency
-
10.5Pre-boil gravity BLG
-
12Original gravity BLG
-
23Batch IBU
Fermentation
-
17 liter(s)Primary size
-
2 liter(s)Boil loss
-
---Post-primary gravity
-
3.5Final gravity BLG
-
4.6 %ABV
-
71.7 %Attenuation
Priming
-
16 liter(s)Priming size
-
224Calories per 12oz
-
Re-fermentationCarbonation type
-
2.2Volumes of CO2
-
Table sugarPriming sugar
-
90 gPriming sugar amount
-
23 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!