PL | EN
#37 - Pielgrzym
June 1, 2016
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FINISHEDStatus
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2999 days agoBrewday
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2999 days agoFermentation start date
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---Secondary
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---Dry hops date
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2976 days agoPriming
![](/uploads/qr-code/8a5b607f3675774d8183edf47ef2a9d9.png)
Updated 2724 days ago
Mash and boil
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77 %Actual mash efficiency
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11.5Pre-boil gravity BLG
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13Original gravity BLG
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33Batch IBU
Fermentation
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19.79 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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2.7Final gravity BLG
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5.6 %ABV
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80 %Attenuation
Priming
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19 liter(s)Priming size
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241Calories per 12oz
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Re-fermentationCarbonation type
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2.205Volumes of CO2
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Table sugarPriming sugar
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110 gPriming sugar amount
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25 CPriming beer temp
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