PL | EN
#26 - Pszenica wigilijna
December 24, 2018
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FINISHEDStatus
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2195 days agoBrewday
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2195 days agoFermentation start date
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2185 days agoSecondary
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---Dry hops date
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2178 days agoPriming
Updated 2178 days ago
Mash and boil
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72.5 %Actual mash efficiency
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13.1Pre-boil gravity BLG
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13.7Original gravity BLG
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16Batch IBU
Fermentation
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43 liter(s)Primary size
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2 liter(s)Boil loss
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5Post-primary gravity BLG
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4Final gravity BLG
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5.4 %ABV
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71.8 %Attenuation
Priming
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42 liter(s)Priming size
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258Calories per 12oz
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Re-fermentationCarbonation type
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3.173Volumes of CO2
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Corn sugarPriming sugar
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400 gPriming sugar amount
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15 CPriming beer temp
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