PL | EN
#30 - APA # 2
December 14, 2018
-
FINISHEDStatus
-
2072 days agoBrewday
-
2071 days agoFermentation start date
-
2054 days agoSecondary
-
2054 days agoDry hops date
-
2051 days agoPriming
![](/uploads/qr-code/fdea640d0a8bec6d0491d22ab4172a33.png)
Updated 2051 days ago
Mash and boil
-
78.6 %Actual mash efficiency
-
12Pre-boil gravity BLG
-
14Original gravity BLG
-
36Batch IBU
Fermentation
-
22 liter(s)Primary size
-
5 liter(s)Boil loss
-
3Post-primary gravity BLG
-
3.5Final gravity BLG
-
5.8 %ABV
-
75.9 %Attenuation
Priming
-
19.5 liter(s)Priming size
-
261Calories per 12oz
-
Re-fermentationCarbonation type
-
2.3Volumes of CO2
-
Table sugarPriming sugar
-
108 gPriming sugar amount
-
18 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members have fully automated inventory stock tracking? Become a PRO member!