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  4. #4 - xmilk

#4 - xmilk
December 15, 2018

  • FINISHED
    Status
  • 2152 days ago
    Brewday
  • 2150 days ago
    Fermentation start date
  • 2133 days ago
    Secondary
  • ---
    Dry hops date
  • 2111 days ago
    Priming
Updated 2018 days ago

Mash and boil

  • ---
    Actual mash efficiency
  • 14
    Pre-boil gravity BLG
  • 16
    Original gravity BLG
  • 22
    Batch IBU

Fermentation

  • 21 liter(s)
    Primary size
  • 4 liter(s)
    Boil loss
  • 3
    Post-primary gravity BLG
  • 2
    Final gravity BLG
  • 7.8 %
    ABV
  • 88.1 %
    Attenuation

Priming

  • 19 liter(s)
    Priming size
  • 294
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 111.9 g
    Priming sugar amount
  • 20 C
    Priming beer temp
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