PL | EN
#90 - Resztkowe
December 9, 2018
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FINISHEDStatus
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2078 days agoBrewday
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2078 days agoFermentation start date
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---Secondary
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---Dry hops date
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2050 days agoPriming
![](/uploads/qr-code/51a8d4a68cec310551d3745b78067bb3.png)
Updated 2047 days ago
Mash and boil
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58.1 %Actual mash efficiency
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11.3Pre-boil gravity BLG
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13.3Original gravity BLG
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37Batch IBU
Fermentation
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11 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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3.9Final gravity BLG
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5.2 %ABV
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71.6 %Attenuation
Priming
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10.8 liter(s)Priming size
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249Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Table sugarPriming sugar
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69.7 gPriming sugar amount
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19 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
December 9, 2018 | PRIMARY | 13.3 BLG | 17 C | --- | |
December 29, 2018 | PRIMARY | --- | --- | --- |
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