PL | EN
#14 - Polski Ejl
May 25, 2016
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FINISHEDStatus
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3013 days agoBrewday
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3010 days agoFermentation start date
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2994 days agoSecondary
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---Dry hops date
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2992 days agoPriming
![](/uploads/qr-code/40e7143c5615676fe7555d750f502dac.png)
Updated 2732 days ago
Mash and boil
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70.2 %Actual mash efficiency
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10Pre-boil gravity BLG
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11.5Original gravity BLG
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16Batch IBU
Fermentation
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21 liter(s)Primary size
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---Boil loss
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11Post-primary gravity BLG
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2Final gravity BLG
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5.1 %ABV
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83.2 %Attenuation
Priming
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20 liter(s)Priming size
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210Calories per 12oz
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Re-fermentationCarbonation type
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2.4Volumes of CO2
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Corn sugarPriming sugar
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135.4 gPriming sugar amount
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20 CPriming beer temp
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