PL | EN
#5 - RIS
November 8, 2018
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FINISHEDStatus
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2109 days agoBrewday
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2109 days agoFermentation start date
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2095 days agoSecondary
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---Dry hops date
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2078 days agoPriming
![](/uploads/qr-code/0d845fbdd1d48e1824b21cf56dfdc74d.png)
Updated 2068 days ago
Mash and boil
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73.8 %Actual mash efficiency
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---Pre-boil gravity
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24Original gravity BLG
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60Batch IBU
Fermentation
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19 liter(s)Primary size
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---Boil loss
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10Post-primary gravity BLG
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8Final gravity BLG
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10.2 %ABV
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68.5 %Attenuation
Priming
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15 liter(s)Priming size
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471Calories per 12oz
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Re-fermentationCarbonation type
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2.1Volumes of CO2
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Corn sugarPriming sugar
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84.8 gPriming sugar amount
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22 CPriming beer temp
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