PL | EN
#1 - Hrabia
May 12, 2016
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FINISHEDStatus
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3027 days agoBrewday
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3027 days agoFermentation start date
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3023 days agoSecondary
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3023 days agoDry hops date
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3009 days agoPriming
![](/uploads/qr-code/f92d08fadd581d1ad8b9223bce35694a.png)
Updated 2733 days ago
Mash and boil
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42 %Actual mash efficiency
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15Pre-boil gravity BLG
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11.5Original gravity BLG
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120Batch IBU
Fermentation
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2.2 liter(s)Primary size
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---Boil loss
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5Post-primary gravity BLG
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2Final gravity BLG
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5.1 %ABV
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83.2 %Attenuation
Priming
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1.9 liter(s)Priming size
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210Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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8.7 gPriming sugar amount
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20 CPriming beer temp
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